Happy Hour

HAPPY HOUR

Monday-Friday 3pm-6pm

APPETIZERS

Oysters    $1 each (minimum 6)
Sourced from the North Pacific; served with a mignonette

Pork Belly Confit   $9
Cabbage, soy, ginger, apple

Roasted Bone Marrow  $8
Salsa verde, capers, shallot, herbs

Flat Iron Steak Frites  $9
Shoestring Kennebec fries, chive creme fraiche, jus

Deviled Eggs  $4
Bacon, Dijon, crispy shallot

Baby Eggplant  $5
Grilled eggplant, blossoms, olive oil, garlic, sherry herbs

Salmon Tartare $7
Lemon, capers, horseradish, toast

Crispy Fried Chicken $8
Orange-ginger glaze, scallions, sesame seeds, chile

 

COCKTAILS – $6

Pink Gin
Nolets gin, fresh grapefruit juice, Peychaud’s bitters

Pimm’s Cup
Pimm’s #1, fresh lemon juice, ginger beer, cucumber, lemon

Downtown Lemon Drop
Ketel One Citron vodka, triple sec, fresh lemon

Market Margarita
Cazadores blanco tequila, seasonal fruit, organic agave, lime

The Esquire Mojito
Mount Gay rum, fresh mint, lime juice

13th Street Manhattan
Makers Mark whisky, Carpano Antica, Fernet Branca, Amerena cherry juice

 

WINES BY THE GLASS – $6

Changes Daily; Ask bartender for today’s wines by the glass

 

DRAUGHT BEER – $3

Track 7 Bee Line Blond, Ale

Lagunitas, IPA

Stella Artois, Lager

Ruhstaller, Red Ale

 

 

 

Served Mon-Fri 3p-6p
Happy Hour only available at the bar

Menu updated 10/23/14