Chef 
T.J. Brewer
Hometown: Sacramento, CA
Years in the Culinary Industry: 32 years
Drink of Choice: Crown Royal over ice
Indulgences: Food
Self-taught or schooled: Taught by Kurt Spataro
General Manager
Elisabeth Whiteside
Hometown: Stockton, Ca.
Years in the Restaurant Business: 15
First Job: Buds Seafood Grill, Stockton, Ca.
Drink of Choice: Vino ~ Salute!
Indulgences: Definitely wine. My collection is growing bigger than the space I have for it.
When I am on the floor I . . . am loving every minute of it and treating you like a guest in my home.
