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Scott Rose

Chef

Provenance: Sacramento, CA

Years in the Restaurant Business: 22 years

First Job: I washed dishes by hand, no machine

Education: no formal cooking education... learned everything on the job

Drink of Choice: Belvedere Vodka rocks... Trader Joes Tangerine Refreshers.... Pinot Noir from the Sonoma Coast

Indulgences:  Chocolate chunk almond cookies and milk....every night before bed

Music: While I am cooking, it's always baby makin' music... cooking is an act of love and is very sensual

When I am in the Kitchen, I am: always trying to make the people around me better

 

 

Phillip V. Dinh

General Manager


  • Born in Vietnam
  • Zodiac: Scorpio
  • Went to school at American River College
  • In the kitchen I listen to…myself.
  • Status: Married
  • Children: 3
  • When I’m not cooking, I’m golfing.
  • Drink of choice: Gentleman Jack